Pre-Order: Original Sourdough Boule

Our signature sourdough is crafted the traditional way—slowly fermented for deep flavor, a golden rustic crust, and a soft, airy crumb. Baked with just three simple ingredients (flour, water, and salt) plus our wild-caught starter, each loaf is naturally leavened without commercial yeast.

This classic sourdough is perfect for everything from morning toast to hearty sandwiches, or simply enjoyed warm with butter. Hand-shaped, baked fresh, and full of tangy character, it’s the bread that started it all.

Please allow 48 hours for pre-order to be fulfilled.